The Forno Paolo 48-inch freestanding electric range in stainless steel is designed for everyday cooking in residential kitchens. The smooth ceramic glass cooktop features seven radiant heating elements with a combined output of 11,000 watts to support a range of cooking tasks, from warming to high-heat boiling. The dual-oven configuration provides a total capacity of 6.7 cu. ft. and uses true convection with a 1,200-watt convection fan to help circulate heat for more consistent baking and roasting results.
The ovens include concealed bake elements to simplify interior cleaning, interior halogen lighting for visibility, and large viewing windows to monitor food without opening the doors. A dual-element broiler supports broiling and finishing tasks, and a dedicated warming zone on the cooktop is designed to keep prepared dishes warm at low heat. The stainless steel exterior is intended for routine kitchen use and standard cleaning.
Key Features
Seven Radiant Heating Elements: Combined 11,000W output supports warming, simmering, sautéing, and boiling.
Wide Power Range: Heating elements range from 100W to 3,300W for low to high heat control.
Ceramic Glass Cooktop: Smooth surface supports cookware movement and routine cleaning.
True Convection Ovens: Dual ovens with a total 6.7 cu. ft. capacity and a 1,200W convection fan for heat circulation.
Bake and Broil Functions: Includes baking and broiling elements for standard oven cooking tasks.
Dual-Element Broiler: Supports broiling and surface browning.
Hidden Bake Element: Enclosed element design helps reduce direct spill contact.
Warming Zone: Low-power zone intended for keeping prepared foods warm.
Interior Lighting: Halogen oven lights provide visibility during cooking.
Stainless Steel Finish: Designed for standard residential kitchen environments.
Oven Cooking Modes: Includes convection bake and convection broil functions.
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